SEMPRIT SUSU


SEMPRIT SUSU
Rebake @vitakwee

Bahan :
150 grm butter anchor + margarin
110 grm susu kental manis
250 grm tepung maizena (saya tambahkan 1sdm lagi maizena’nya biar nanti kukis kokoh)

cara :
Campur butter,margarin dan skm whisk asal tercampur rata, masukan maizena aduk rata, spuit keloyang yg oles margarin alasi kertas minyak. panggang suhu 150’c hingga matang.
. .

Categories: Resep KueTags:

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: